Apple Tart Recipe
- 3/4 cup flour
- 1/4 tsp sugar
- 1/4 tsp salt
- 3 Tbsp margarine
- 2 Tbsp sugar
- 1/4 tsp ground cinnamon
- 3 small apples (peeled, thinly sliced)
Preheat oven to 350 degrees. Mix flour with 1/4 tsp sugar and salt. Cut margarine in flour mixture with a fork until flour is the consistency of cornmeal. Mix 2 or 3 Tbsp cold water n it until dough forms ball (dough is better drier). Divide dough into 4 pieces, shaping each into a 5 inch disc. Combine remaining sugar with cinnamon. Arrange apple slices on dough discs. Sprinkle cinnamon sugar over them generousy. Bake until crust browns about 35 minutes.
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