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  • Tuna Pasta Salad| Leave a Comment

    1 16 oz. box rotini noodles 3 cans tuna 1 cup mayonnaise 1 block cheddar cheese (cubed) salt and pepper to taste Cook noodles according to package directions. Allow noodles to cool. Add tuna, mayo, cheese, and salt and pepper and mix well. Refrigerate leftovers. Can be eaten warm or cold. Related PostsCheesy Pasta Salad [...]

  • Pasta Salad| Leave a Comment

    1 16 oz. box rotini noodles 1 1/2 cups broccoli (chopped) 1 block Colby cheese (cubed) 1 cup mayonnaise 1 can black olives (sliced) 2 Tbsp. olive oil 1 carrot (shaved) 2 tsp. salt 1/2 cup ranch Cook noodles according to package directions. When noodles are done mix with olive oil and salt. Allow noodles [...]

  • Salad| Leave a Comment

    1 head lettuce (chopped) 2-3 large tomatoes(diced) 1 8oz. package shredded cheese 1 cup broccoli (chopped) 1 cup cauliflower(chopped) 1 cucumber (diced) After chopping/dicing all the vegetables throw them all in a large bowl. Mix all the veggies well. Put your favorite dressing on your salad and eat healthy. Â Related PostsWaldorf Salad RecipeWho can’t [...]

  • Cheesy Rice and Veggies| Leave a Comment

    3 cups instant rice 3 cups water 1 jar Ragu cheese sauce 1 bag frozen veggies (your favorite mix) Heat water on high in large saucepan. Pour frozen veggies in medium saucepan, cover with water, and cook on high heat. When water in large saucepan is boiling stir in rice and remove from heat. Let [...]

  • Homemade Chicken Nuggets| Leave a Comment

    4 chicken breasts (cut in chunks) 1 cup flour 3 eggs 1 cup crushed corn flakes Preheat oven to 375 degrees. Whisk eggs in small bowl. Dip each of the chicken chunks in flour, then eggs, then corn flakes. Place all of the chicken chunks on a baking sheet and cook 10-15 minutes or until [...]

  • Potato Crispies| Leave a Comment

    4-5 large potatoes 1 tsp. salt Peel potatoes and slice thin. Place potatoes and 3/4 tsp. salt in bowl and cover with water. Let soak for 30 minutes. Drain potatoes and put on baking sheet in one layer. Cook for about 30 minutes or until potatoes are crispy. Sprinkle remaining salt over potatoes. Related PostsPotato [...]

  • Garlic Bread Recipe| Leave a Comment

    1 loaf french bread 2 cloves garlic (minced) 2 cups butter 1-2 cups mozzerella cheese (shredded) Preheat oven to 400 degrees. Melt butter in small frypan and add in garlic, simmer for 2-3 minutes or until aromatic. Cut loaf in half lengthwise and dip inside half of bread in butter and garlic. Sprinkle with cheese [...]

  • Twice Baked Potatoes Recipe| Leave a Comment

    10 medium potatoes 1/2 cup butter 1/2 cup milk 1 jar cheese sauce (ragu or another brand) 1 8 oz. package shredded colby cheese Preheat oven to 350 degrees. Stab potatoes with a fork several times and place in oven, cooking for about an hour or until soft. cut potatoes in half and being careful [...]

  • Cheesy Mashed Potatoes Recipe| Leave a Comment

    6 large potatoes 1/2 cup milk 3 tsp. butter 1 tsp. salt 1/4 cup sour cream 1/2 cup cream cheese 1 small onion (chopped) 1 cup shredded cheddar cheese Place potatoes in large cooking pot and bring to a boil. Reduce heat and simmer until potatoes are soft. Peel skins and put into bowl, blending [...]

  • Loaded Mashed Potatoes Recipe| Leave a Comment

    8 large baking potatoes 1 bag shredded Colby cheese 1Â container sour cream 1 package bacon 5 fresh green onions 8 tsp. butter Put potatoes in large cooking pot and cover with water, bring to a boil. Reduce heat and simmer until potatoes are soft. Peel skins and mash with butter. Mix in all other [...]

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