Cherry Frosting Recipe  

June 29, 2010 | By kapratt | No Comments »
  • 4 cups powdered sugar
  • 1/3 cup butter
  • 1/2 tsp. vanilla
  • 2 Tbsp. milk
  • 2 Tbsp. maraschino cherries (chopped)

At low speed with an electric mixer, blend sugar and butter. Increase speed to medium and add in vanilla and milk. Blend for 1-2 minutes or until it has reached spreading consistency. Mix in cherries.

Related Posts
.
Tagged: 
Category: Cake, Dessert, Frosting, Recipes

RSS feed | Trackback URI

Comments »

No comments yet.

Name (required)
E-mail (required - never shown publicly)
URI
Subscribe to comments via email
Your Comment (smaller size | larger size)
You may use <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong> in your comment.